Manual Coffee Grinder

Precision grinding for consistent pour-over coffee

A compact manual grinder designed for control, consistency, and everyday use. Each model features a durable metal body and precision burr system, allowing you to dial in grind size for different brewing methods.

From lightweight daily grinding to premium, high-consistency performance, each option is built around the same goal: better extraction through better technique.

Features

• Precision stainless steel burrs

• Adjustable grind settings

• Durable metal construction

• Smooth, stable grinding

• Suitable for pour-over, espresso, and French press

Model Options

G14 — Entry

• 38mm stainless steel burr

• 5-pin burr stabilization system

• Lightweight and compact design

• Ideal for everyday pour-over brewing

G15 — Most Popular

• 38mm CNC stainless steel burr

• 7-pin burr stabilization system

• Improved grind consistency

• Balanced performance and durability

G50 — Premium

• 48mm stainless steel burr

• 7-pin burr stabilization system

• Larger burr for faster, more consistent grinding

• Heavier, more stable construction

• Designed for refined brewing control

Specifications

• Capacity (all models): approx. 20g beans

• Operation: manual

• Body: metal construction

• Adjustable grind settings for multiple brew methods

Brewing Tip

For pour-over, start with a medium grind.
Adjust slightly finer or coarser to control brew time and flavor balance.

A typical starting ratio:

• 20g coffee

• 320g water (1:16 ratio)

Adjust to taste as you refine your method.